Based nowhere and everywhere, we’re a micro business making spirits and preserves on a travelling narrowboat.

Ethically sourced produce foraged from the towpath/countryside or swapped with local famers and growers, we make everything from award-winning gins, whiskey, rum and vodka to chutney, jam and cordial.

We’re a small batch maker that take pride in maximum flavour, quality, and eco-friendliness, which means our products are seasonal. So once our Raspberry & Mint Gin or Fig Whiskey is gone, it’s gone until next year.

All our products have no artificial preservatives, are vegetarian and gluten free.