We are a Fruit Liqueur Producer based in the Peak District, Derbyshire and we are passionate about our products. We make our liqueurs using the freshest fruit possible mostly from our own farm and gardens or the local area. We do not use any additives or preservatives so all the colour and flavour comes just from the fruits. This also means they are suitable for vegetarians and vegans and are also dairy and gluten free. Our Liqueurs are all 30% ABV so are strong enough to enjoy on their own, over ice, with lemonade, tonic or soda as a long drink. They can be added to Champagne and Prosecco or used to flavour Gin’s, Vodka’s Whisky and Rum’s. and are amazing in cocktails. They are also perfect poured over desserts but most of all enjoy